Our Sushi Omakase in Dubai is an intimate dialogue between chef and guest, guided by the season. Served piece by piece at our handcrafted Aji stone sushi counter, each nigiri is shaped in response to the ingredient’s character, its texture, temperature, and essence. What you taste is the purest expression of the season, precise, unrepeatable, and true to the art of Japanese fine dining.

At KIGO, our Omakase and Kaiseki journeys are guided by seasonality, craftsmanship, and harmony. Each course is paired with sake and wine in a way that creates a dialogue where flavor, aroma, and story unfold in unison.